Menu

 
 Starters
 
 
 
 
Crispy Salad, Lemon Vinaigrette
 
 
 
 
65
 
 
 
 
Jerusalem Artichoke and leeks
 
 
 
 
80
 
 
 
 
 
Sea Fish Salad, Tomato and Horseradish 'Leather'
 
 
 
 
65
 
 
 
 
 
Salmon in Ginger Caramel and Smoked Salmon
 
 
 
 
75
 
 
 
 
 
Goose Liver 'Praline'
 
 
 
 
95
 
 
 
 
 
Lamb Sweetbreads, Ethiopian Tehina
 
 
 
 
85
 
 
 
 
 
Melting Lamb Tongue
 
 
 
 
85
 
 
 
 
 
Smoked Bone Marrow, Mushroom Ratatouille, Egg Yolk Confit
 
 
 
 
60
 
 
 
 
 
'Fish & Chips', Green Aioli
 
 
 
 
65
 
 
 
 
Soups
 
 
 
 
Chicken Consommé, Chicken Riette
 
 
 
 
70
 
 
 
 
 
Sea Fish Bisque
 
 
 
 
65
 
 
 
 
 
Vichyssoise, Smoked Goose Breast
 
 
 
 
55
 
 
 
 
 
Main courses
 
 
 
 
Fillet of Beef "Financier"
 
 
 
 
180
 
 
 
 
 
Entrecote, Red Wine sauce
 
 
 
 
160
 
 
 
 
 
Piping-hot Lamb Chops
 
 
 
 
220
 
 
 
 
 
Spring Chicken "ancient style" (mehadrin)
 
 
 
 
140
 
 
 
 
 
Duck, Red Wine syrup (mehadrin)
 
 
 
 
145
 
 
 
 
 
 
Salmon, Garlic Cream
 
 
 
 
135
 
 
 
 
 
Barramundi 'a la provence', Black Sesame Seed Vinaigrette
 
 
 
 
130
 
 
 
 
 
Norwegian Cod
 
 
 
 
150
 
 
 
 
 
Ravioli filled with Portobello Mushrooms, Mushroom stock
 
 
 
 
90
 
 
 
 
 
Beef Hamburger and a selection of childrens courses are available on request
 
 
 
 
 
 
 
 
 
Desserts
 
 
 
 
Nougatin Delicacy in warm Chocolate sauce
 
 
 
 
60
 
 
 
 
 
'Mille Feuille' Chocolate and Chestnuts
 
 
 
 
60
 
 
 
 
 
Cherry Pie
 
 
 
 
60
 
 
 
 
 
Lemon, Meringue and Pistachio
 
 
 
 
60
 
 
 
 
 
Chocolate 'Bergamot'
 
 
 
 
60
 
 
 
 
 
 
Fresh Fruits with Champagne Zabaione
 
 
 
 
60
 
 
 
 
 
Assortment of Fruit Sorbets
 
 
 
 
55
 
 
 
 
 
 
Wine menu:
 

Cava:

 
Cava Musa de Vallformosa Brut Binyamina - NIS 150

Cava Musa de Vallformosa Demi-sec Binyamina - NIS 150

Castilla Brut Perelada- NIS 160
 

Sparkling Wine:

 
Gamla Brut Golan Heights - NIS 180

Gamla Brut half-bottle Golan Heights - NIS 100

Blanc de Blanc Golan Heights - NIS 260
 
 

Champagne:

 
Laurent Perrier Brut - NIS 1,160

Laurent Perrier Brut Rosé - NIS 1,300
 
 

White Wines:

 

Semi-Dry

 
Riesling Gamla Golan Heights 2009- NIS 95

Gewurztraminer Regional Series Carmel 20009 - NIS 120
 
 

Blend

 
Avivim Galil Mountains Golan Heights 2008 - NIS 175
 
 

Dry

 
Sauvignon Blanc Yarden Golan Heights 2009 - NIS 120

Sauvignon Blanc Yatir 2009- NIS 150

Chardonnay Reserve Recanati 2009- NIS 130

Chardonnay Katzrin Golan Heights 2008 - NIS 210 

Chardonnay Special Reserve Tishbi 2007 - NIS 165 

Chardonnay Gamla Golan Heights 2009- NIS 110

Chardonnay Yarden Golan Heights 2008- NIS 140

Chardonnay Avnei Hoshen Binyamina 2007 NIS 210
 
 

Red Wines:

 

Strain

 
Cabernet Sauvignon Yarden Golan Heights 2007 - NIS 270

Cabernet Sauvignon Gamla Golan Heights 2007 - NIS 175

Cabernet Sauvignon Yatir 2007 -NIS 310

Cabernet Franc HaEla Valley 2007 - NIS 250 

Merlot Yarden Golan Heights 2007 - NIS 220 

Merlot Estate Ha-Ela Valley 2004 - NIS 290

Merlot 1870 Tepperberg 2007 - NIS 270

Shiraz Reserve Binyamina 2007 - NIS 180

Pinot Noir Golan Height 2006 - NIS 230

Sangovese Gamla Golan Heights2007 - NIS 160
 
 

Blend

 
Grand Vin Castel 2007 - NIS 410

Cabernet, Merlot, Shiraz Yatir 2007 - NIS 230

Edom Psagot 2007 - NIS 250

The Cave 2007 - NIS 430
 
 

Half Bottles:

 
Red:

Cabernet Sauvignon Reserve Barkan 2007 - NIS 115

Cabernet Sauvignon Gamla Golan Heights 2007 - NIS 95

Merlot Gamla Golan Heights 2006 - NIS 80

White:

Chardonnay Gamla Golan Heights 2006 - NIS 60
 
 

Dessert Wine:

 
Golan Heights Yarden Golan Heights 2007 - NIS 195

Gewurztraminer Sha'al Vineyary Carmel 2006 - NIS 190 
 
 
 
 
 
 
 
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